Main Menu


Served everyday – 12-8pm

Individually priced or choose 2 courses for £11.95 & add a dessert for £1!



Chef’s homemade soup of the day with crusty bread £4.25 (V)

Prawn & crayfish tower on mixed leaves, with lemon mayonnaise & brown bread £5.25

Creamy garlic mushrooms sat on ciabatta garlic bread £4.95 (V)

Homemade pate with onion marmalade, mixed leaves & toast £4.75

Duck spring rolls served on a dressed, mixed leaf salad with a hoisin dip £4.95

Scampi with homemade tartare sauce & mixed leaves £4.75

Antipasto £5.50 To share £9.95



Beer battered fish, hand cut chips, mushy peas & homemade tartare sauce £8.25

Homemade steak & Thwaites ale pie, with hand cut chips & vegetables £8.95

Brundhurst Farm sausages & mash – Ask for today’s flavours! £8.75

 Homemade cheese & onion pie, hand cut chips & vegetables £8.25 (V)

Poached salmon salad on mixed leaves, with house dressing & hot new potatoes £8.75

Grilled horseshoe gammon, hand cut chips, vegetables,
tomato, mushrooms & egg or pineapple £7.95

Mushroom stroganoff on a bed of rice £7.95 – (V) Add chicken £8.95

Bay burger: Fresh grilled burger on a bun with onion rings, hand cut chips & coleslaw £7.95
 (Add cheese, bacon or mushrooms 50p each)

Black pudding salad, house dressing, hot new potatoes & poached egg £8.25

Bay Sizzlers: Beef or chicken served on a hot plate with stir fried vegetables,
sweet chilli sauce & rice, chips or half & half £8.75
Also available as a vegetarian option

  Please ask for today’s dessert menu


Steaks – Excluded from 2 course offer

 8oz rump steak, served with tomato, mushrooms,
onion rings, hand cut chips & vegetables £12.75

Steak salad, house dressing & hot new potatoes £9.25

Nibbles & sides

Garlic ciabatta £2.75 Add cheese or tomato £2.95 (V)

 Hand cut chips or skinny fries £2.95 (V)

 Homemade onion rings  £2.75 (V)

 Cheesy chips £2.95 (V)

 Antipasto £5.50 To share £9.95

 Nachos with cheese, salsa & guacamole £3.95 (V)